As one YouTube commenter put it, "She is an omelette ninja!"
She makes this look so easy and her omelettes look so perfect. Mine always come out looking like they've just gotten home from a hard day at work. Of course, I don't have one of those seven and a half inch bottom diameter non-stick skillets....I'm sure that's where the problem lies.
Weekend in a French Kitchen (Mimi Thorisson): Red Berry Barquettes - This is our fourth recipe for the Sunday cooking group Weekend in a French Kitchen cooking from Mimi Thorisson's A Kitchen in France: A Year of Cooking in My...
2 hours ago