As one YouTube commenter put it, "She is an omelette ninja!"
She makes this look so easy and her omelettes look so perfect. Mine always come out looking like they've just gotten home from a hard day at work. Of course, I don't have one of those seven and a half inch bottom diameter non-stick skillets....I'm sure that's where the problem lies.
Wednesday with Donna Hay: Rice is Nice - Spinach, Feta, and Pine Nut Baked Risotto - My 154th recipe with the Wednesday with Donna Hay group is Spinach, Feta, and Pine Nut Baked Risotto, was chosen for the theme, Rice is Nice, and can be fo...
1 week ago