Thursday, March 24, 2011

FISH ON FRIDAY: The Tuna Casserole Project

This week's revolting casserole might as well have saved the money on that flat-leaf parsley garnish because did you ever see the likes of a plate of linguini covered with TUNA GRAVY? No, I thought not. You want the recipe? I'm not going to help you with a link because, really, you need to think this over before you click, for about six or seven months at least. Google "Tuna Gravy" and you'll find a number of recipes at, one that will even allow you to add "canned peas (optional)."

I just called my husband over to take a peek at the image and he peered at it, frowned, looked a little closer and then said in an offended voice, "Why would you make me look at something like that?"

Because misery loves company, baby.

1 comment:

Kayte said...

T-U-N-A is a four letter word. And why would you make us look at something like that??? lol lol