Today I got home from Fishers at ten minutes 'til noon. I had exactly one hour before I had to be in yoga class at the YMCA, making my body bend and stretch in ways it doesn't necessarily want to. Unless, of course, I'm stretching to remove a bag of Hershey's Kisses from the top shelf of the cabinet where I hid them from myself last week, and then drop them on the floor, necessitating a bend-over to pick them up. Wait. Where was I?
Okay, anyway, I had an hour. And in that hour, I changed my clothes, ate some lunch, fussed at Aisling for leaving her crap lying around all over the house, made a meatloaf, stirred up some honey-oatmeal dough for the bread machine to bake, took a load of clean towels out of the washer and put them in the dryer, started a second load of towels in the washer, collected a stack of library books that are coming due, packed up my gym back and hopped into the van at 12:58 to make the six-block drive to the Y. Add to all that the fact that I'd put in a good, solid two hours of prep work for the Brit Lit final I am administering to a happy group of students on Thursday, and I'd say, "So who do you know who is a busy little Amazon and has two thumbs?"
The answer is "Me!"
And you were supposed to picture me pointing at myself with my thumbs.
Oh, never mind.
Eating with Ellie: It's Not Easy Being Green - Shaved Brussels Sprouts Salad with Hazelnuts and Dried Apricots - The sixty-eighth recipe I made with the Eating with Ellie group is Shaved Brussels Sprouts Salad with Hazelnuts and Dried Apricots, and can be found in Ell...
5 days ago