This photo is proof positive that you can use rotini in your tuna casserole -- you can use any darn shape you want to; it doesn't have to be the traditional elbow macaroni -- and it is still going to be ugly and make your house smell like a bait shop and taste like, well, tuna casserole.
Somebody turn the garbage disposal on. I'm bringing in the plates.
Eating with Ellie: Cajun Shrimp in Foil Packets - The thirty-fourth recipe I made with the Eating with Ellie group is Cajun Shrimp in Foil Packets, and can be found in Ellie Krieger's new book You Have it Ma...
1 week ago