This photo is proof positive that you can use rotini in your tuna casserole -- you can use any darn shape you want to; it doesn't have to be the traditional elbow macaroni -- and it is still going to be ugly and make your house smell like a bait shop and taste like, well, tuna casserole.
Somebody turn the garbage disposal on. I'm bringing in the plates.
Cookbook Countdown #15: Whole30 Recipes - This month for Cookbook Countdown 15, I have chosen to use the cookbook The Whole30 by Melissa Hartwig and Dallas Hartwig. Margaret at Tea and Scones and I...
3 weeks ago