This photo is proof positive that you can use rotini in your tuna casserole -- you can use any darn shape you want to; it doesn't have to be the traditional elbow macaroni -- and it is still going to be ugly and make your house smell like a bait shop and taste like, well, tuna casserole.
Somebody turn the garbage disposal on. I'm bringing in the plates.
Wednesday with Donna Hay: Asian Greens with Oyster Sauce - My 120th recipe with the Wednesday with Donna Hay group is Asian Greens with Oyster Sauce, was chosen for the group by Gaye, and is found in Donna Hay's cook...
20 hours ago