As I sit here typing, wafting all around me is the aroma of whole wheat bread baking. It smells SO GOOD, I want to take great big bites out of the air, although on second thought, that would probably just make me belch. And then Meelyn, who finds bodily noises unaccountably hilarious, would screech with laughter like a monkey and Aisling would loftily say to her "Were you born in a BARN?" and I just don't feel like getting into it.
Tonight for dinner, we are having the bread and beef-barley stew and I plan to close the curtains over the big dining room window and ask everyone to pretend it is a rainy, chilly night in mid-October.
Eating with Ellie: It's Cold Outside, Let's Warm It Up - Pork Chops with Carrots, Parsnips, and Sage - The 86th recipe I made with the Eating with Ellie group is Pork Chops with Carrots, Parsnips, and Sage, and can be found in Ellie Krieger's book Weeknight ...
1 day ago